Restaurant
Le Grenier

A true landmark in Saint-Martin-de-Belleville, the restaurant Le Grenier, ideally located ski-in/ski-out, welcomes you for both lunch and dinner, for a gourmet break in the heart of the mountains.

At lunch it becomes a privileged stop, a moment of relaxation in the sun or by the fire, for a flavoursome pause in the middle of a day's skiing. In the evening, the atmosphere turns hushed and warm, inviting guests to gather and extend the pleasures of the day in an elegant, convivial setting.

At the helm, Chef Flavien creates generous, sincere cuisine in which seasonal produce is showcased with precision. Flavourful casseroles, delicately cooked fish, tender meats and seasonal vegetables make up an inspired menu, evolving with the seasons and the moods of the chef.

The great Savoyard specialities naturally hold pride of place alongside more contemporary dishes such as the Savoyard croque or the gourmet burger, without forgetting the daily suggestions, always imbued with creativity.

To finish, a selection of indulgent desserts rounds off this moment of pleasure, before returning, in simplicity, to the rhythm of the mountains.